Learn how to make a restaurant quality roast dinner at home, using a home oven! Included in this eBook are recipes for perfectly roasted meats, plenty of side dishes & sauces to go with each type of meat. Plus, there's a handy roast dinner schedule included as well, so that you can time your Sunday roast perfectly. This is a combination of my favourite roast dinner recipes, including some exclusives that are only available in this eBook!
This version of the "Roasts" eBook is for convection, fan & gas ovens. If you're using an Aga, take a look at our "Aga Roasts" eBook instead!
In this eBook:
Recipes for roasted meat, sides & sauces
Aga oven conversions - for different types of ovens
A handy equipment guide
A guide to reheating & serving leftovers
A step by step roast dinner schedule
Please note that this is a digital product, with 93 pages & a PDF file size of roughly 4mb. This eBook is written in English. Once purchased, you'll be emailed a link to download the book. Due to the nature of this product, unfortunately we're unable to offer refunds.
